Happy V Paté is an ultimate plant-based substitute for a traditional patémade from wheat gluten, flavored with Nori Seaweed and a blend of aromatic herbs. It is great for spreading on crackers, toast, canapés, or as a dip. Vegan dinner parties or picnics wouldn’t be complete without it. Vegan friendly. Delicious.
Ingredients: Water, WHEAT GLUTEN (14%), sunflower oil, coconut oil, SPELT FLOUR (3%), contains 2% or less of: molasses, coriander, nutmeg, flavourings, monosodium glutamate; Nori Seaweed (1%), flaxseed oil, thickener: agar; salt, colour: iron oxides.
Allergens: Wheat, Gluten, Spelt Flour