Description
Made from textured soy protein (not GMO), they are so tender, tasty and versatile that they will become the essential ingredient for your stews, pasta dishes and snacks.
Ingredients: Water, rehydrated soy protein 13.71%, sunflower oil 10.57%, rice flour, contains 2% or less of: onion, maltodextrin, sugar, beet extract, vegetable fibre, methylcellulose, salt, black pepper, natural flavouring, iron, B12.
Allergens: Soya.
