Moving Mountains burgers (113g) are plant-based like any other veggie burger. However, never has a meat free burger tasted so good. The simple and main ingredients are a base of antioxidant-rich Coconut Oil which provides a fatty satisfying consistency, Beetroot Juice which allows a juicy ‘bleed’ at the centre of the patty, and Plant-Proteins and Mushrooms that provide a succulent texture akin to the bite of meat. Loaded with Herbs, Spices and packed with Vitamin B12 for extra nutrients you’ll surely enjoy this juicy and tasty alternative to the British Beef Burger with all the benefits.
Ingredients: Pea Protein, Wheat Protein, Soy Protein, Mushroom, Onion, Beetroot, Coconut Oil, Oats, Barley, Soy Protein Isolate, Gluten (wheat), Flour (wheat), Malt, Methylcellulose, Salt, Vinegar, Natural Flavour, Lemon Juice, Ascorbic Acid, Lactic Acid, Vitamin B12.
Allergens: Wheat, Soya, Barley.